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In a similar way, people that are allergic to one type of shellfish, such as shellfishes, crabs, mussels or scallops, frequently respond to various other kinds. A lot of the shellfish we eat is cooked first, yet oysters are typically served raw. The Scientific Advisory Board on Nourishment recommends that if you take supplements consisting of vitamin A, you must not have greater than 1.5 mg a day from your food and supplements incorporated. Expecting women are recommended to avoid taking supplements including vitamin A, consisting of fish liver oil supplements, as excessive vitamin A can be damaging to an unborn infant. Kids under the age of 16 ought to stay clear of consuming any shark, swordfish or marlin.
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